A Homemade Life
Welcome to Homemade Life.

To take full advantage of everything offered by our forum, please log in if you are already a member or join our community if not ....

Who is online?
In total there are 3 users online :: 0 Registered, 0 Hidden and 3 Guests


Most users ever online was 62 on 10th April 2015, 8:24 am
Latest topics
» Seed swap anyone?
by FloBear 15th March 2018, 3:56 pm

» Anyone braving the garden in March ?
by Chilli-head 13th March 2018, 4:35 pm

» Waste collection consultation
by Ploshkin 4th March 2018, 9:20 am

» Hungry Birds
by Dandelion 3rd March 2018, 9:49 pm

» "Popular contents" newsletters
by Dandelion 1st March 2018, 10:45 pm

» Knitting in the round
by Chilli-head 1st March 2018, 5:41 pm

» It's now more difficult to dispose of plastic waste
by Hairyloon 27th February 2018, 1:58 pm

» What can *I* do ?
by Chilli-head 27th February 2018, 11:59 am

» New beginnings in the February garden.
by Chilli-head 26th February 2018, 10:34 am

» Chairs 4 & 5: The lath back / banister back
by Ploshkin 19th February 2018, 9:39 am

» Endangered crafts
by Ploshkin 19th February 2018, 9:36 am

» What are you harvesting today?
by Chilli-head 12th February 2018, 7:52 pm

» The gardener's yearbook
by Chilli-head 1st February 2018, 10:38 am

» Garden Organic
by Dandelion 26th January 2018, 7:24 pm

» New arrivals
by Dandelion 23rd January 2018, 2:48 pm

» A fresh start to 2018 in the January garden
by Dandelion 13th January 2018, 11:23 pm

» More mead ...
by Chilli-head 10th January 2018, 12:47 pm

» Seed Banks and reliable suppliers
by freebird 7th January 2018, 9:37 pm

» Left-overs
by Dandelion 5th January 2018, 10:26 pm

» Recycling Christmas
by Dandelion 5th January 2018, 1:09 pm

We have 633 registered users
The newest registered user is SoberWatersRetreat

Our users have posted a total of 45304 messages in 2350 subjects
Similar topics
HML on FaceBook
RSS feeds

Donate to our Charity
The Homemade life supports Kiva - microloans for people in developing countries working to change their lives.  These loans are repaid to our KIVA account, so your donation is used many times to help different people - literally the gift that keeps on giving..

Savoury dips

Go down

default Savoury dips

Post by polgara on 12th December 2009, 3:20 pm

Does anyone have recipies for dips please? chef2

Posts : 3029
Join date : 2009-11-16
Age : 71
Location : Sunshine Isle

Back to top Go down

default Re: Savoury dips

Post by AngelinaJellyBeana on 13th December 2009, 8:34 pm

Baba Ganoush (Aubergine dip)
2 large aubergines (700g in total)
2 garlic cloves
½ tsp fine salt
2 tbsp lemon juice
2 tbsp tahini
Large pinch ground cumin
Pinch ground white pepper
2 heaped tbsp yogurt (optional)
Extra virgin olive oil, to serve
Chopped flat leaf parsley, to serve

Preheat the grill to high. Prick the aubergines with a fork and grill them, turning occasionally, until the skin blisters and blackens all over. When cool, peel off the skin. Leave the aubergine flesh in a colander for 15 minutes to drain off excess liquid.
Pound the garlic and salt until smooth with a pestle and mortar. Transfer to a food processor. Add the aubergine flesh, lemon juice, tahini, cumin, pepper and yogurt, if using. Whiz to a thick purée. Adjust the seasoning. Transfer to a bowl, drizzle with oil, sprinkle with parsley and serve.
Homemade Moderator

Posts : 1328
Join date : 2009-11-10
Location : Oop North

Back to top Go down

Back to top

- Similar topics

Permissions in this forum:
You cannot reply to topics in this forum