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What are you harvesting today?
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Chilli-head
freebird
FloBear
7 posters
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Re: What are you harvesting today?
Quinces. Red cabbage. Ohnivec chillies.
Dinner involved pork pot roasted with chillies, quince and white wine, with red cabbage cooked with apple. Taste of autumn indeed !
Dinner involved pork pot roasted with chillies, quince and white wine, with red cabbage cooked with apple. Taste of autumn indeed !
Chilli-head- Admin and Boss man
- Posts : 3306
Join date : 2010-02-23
Re: What are you harvesting today?
Our taste of autumn usually involves marrow!
Dandelion- Admin
- Posts : 5416
Join date : 2010-01-17
Age : 68
Location : Ledbury, Herefordshire
Re: What are you harvesting today?
I have one courgette that has got out of hand. Feel like I should use it somehow, but memories of mum and dad's stuffed marrow still fill me with dread.
Chilli-head- Admin and Boss man
- Posts : 3306
Join date : 2010-02-23
Location : Bedfordshire
Re: What are you harvesting today?
Chilli-head wrote:I have one courgette that has got out of hand. Feel like I should use it somehow, but memories of mum and dad's stuffed marrow still fill me with dread.
My daughters would be joking at this point about 'thoughts and prayers', because neither of them would go anywhere near a stuffed marrow, but I've put a wartime recipe for marrow into the recipe section (and it isn't stuffed!). It's remarkably tasty especially if you get the seasoning right: I haven't tried it but I would imagine some warming spices like cumin would be good in it. You can put more tomatoes in if you have a glut. It also freezes well, and you can also blitz up any leftovers with other veg and more stock to make soup. I can't help feeling that we need as many tips and hints from wartime Britain as we can get at the moment!
Dandelion- Admin
- Posts : 5416
Join date : 2010-01-17
Age : 68
Location : Ledbury, Herefordshire
Re: What are you harvesting today?
The French beans sown 2nd August. Got enough for a meal for two, maybe more will follow. But enough to be worth doing.
Tomatoes are pretty much over, but chillies and peppers are still good.
Tomatoes are pretty much over, but chillies and peppers are still good.
Chilli-head- Admin and Boss man
- Posts : 3306
Join date : 2010-02-23
Location : Bedfordshire
Re: What are you harvesting today?
Today I harvested my first ever pears from my own little trees. I hadn't expected that they would produce anything here, as the blossom is quite early, and last year I lost it all to frost, despite protection. This year I couldn't find my heavy-duty fleece and in the end the trees went unprotected,so the fruits are a joyful bonus.
freebird- Posts : 2244
Join date : 2011-10-19
Age : 68
Location : Powys
Dandelion likes this post
Re: What are you harvesting today?
I grew some oriental greens this year, sown in late summer. They grew enthusiastically, but the lush, green loose leaves are a magnet for slugs and snails. The very hearts were useable, but added little favour to a noodle bowl. I think if i try them again, I'll grow pak choi and chinese cabbage varieties that make a firm head - at least he slugs might not make it through to the heart so much.
Leeks are affected by allium leaf miner, but mostly edible. Some Celeriac is reasonably successful, picked some carrots too.
The broad beans sown earlier in the month, and garlic, are showing above ground now.
Leeks are affected by allium leaf miner, but mostly edible. Some Celeriac is reasonably successful, picked some carrots too.
The broad beans sown earlier in the month, and garlic, are showing above ground now.
Chilli-head- Admin and Boss man
- Posts : 3306
Join date : 2010-02-23
Location : Bedfordshire
Re: What are you harvesting today?
I pulled a leek for my daughter who was visiting, and likes to take some produce home with her. Unfortunately that'a when I discovered that either leek moth or allium miner had been at work, and in addition there were a few small slugs and one of those ugly dark caterpillars you get in the winter hidden in the leaves. She didn't take it home - it stayed on the garden table for a few days, and after that I used when I could to put in some soup. I hope there will be a few usable leeks...
Dandelion- Admin
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Join date : 2010-01-17
Age : 68
Location : Ledbury, Herefordshire
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